Wednesday, September 8, 2010

Ellas's 6th Birthay Cake

This cake has to be the hardest I have done, and the most proud I have been of a cake.  It is three tiers all double stacked with chocolate and white cake.  The inside was vanilla butttercream icing and it was completely covered in fondant. The accents were all made out of fondant with the exception of the wire and ribbon used to accentuate the cake.  This cake took about 10 hours to do, but it was lots of fun.

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